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Springhouse - Plant-based Food + Drink
Springhouse - Plant-based Food + Drink

Pumpkin Cheesecake - PREORDER

Sold out
Original price $50.00 - Original price $64.00
Original price
$50.00
$50.00 - $64.00
Current price $50.00

This is a Thanksgiving pre-order product. Order by Sunday October 6th for pick-up or delivery on Friday October 11th.

Product Description

This dairy-free cheesecake is very popular from Thanksgiving until Christmas. It's creamy, sweet, and perfectly spiced with nutmeg, cloves, cinnamon and ginger. Don't miss out on this festive treat - it will brighten up your holidays!

Choose from: 

  • small or large size
  • traditional or cane sugar-free

Ingredients: cashews, pumpkin, maple syrup, coconut oil, coconut milk, almonds, oats, dates, raisins, cane sugar, lemon juice, vanilla extract, spices, lemon juice, salt.

*Cane sugar-free option will replace all sugar with maple syrup

Small cakes are 6.5” which works out to be around 8 slices. Large cakes are 9” and about 12 slices. All our cakes must be kept refrigerated, and they will stay fresh for five days. They are also freezer friendly, so you can freeze any leftovers in an airtight container. (But they are so delicious you probably won’t have any leftovers!)